Ever Been Juiced?

raw foods A friend of mine recently became a raw foods fanatic and dropped a whopping 65 pounds in four months. That’s right: sixty-five pounds. That’s not even the biggest improvement she’s experienced since changing her diet.

No, the real benefit has been an improvement in her own allergies which are almost as bad as mine. Once she cut out gluten, sugar, dairy and soy, her congestion cleared up and she stopped getting sinus headaches. (She’s since slowly reintroduced wheat and soy products without problems, only to find that her allergies returned the instant she started on dairy products again.)

Back when my husband was out of town for a month, I eliminated a number of foods from my diet, too, although without intentionally doing so. I simply wasn’t preparing “man meals” in his absence and, instead, had beefed up my consumption of salads, fruits and vegetables. I felt wonderful, and even though it was the height of the summer allergy season, I didn’t have one single sinus infection or headache.

That tells me something.

Meanwhile, my diet’s slid back to “man eating” with a steady and shameful stream of red meat, processed foods and precious few fruits or vegetables. Just how few wasn’t obvious to me until I started keeping a food log last week to see if anything in particular was triggering my allergy symptoms.

Is it any wonder I feel like crap when my week’s intake of fruit and vegetables is less than what a person is supposed to eat in two days? I’m no rocket scientist, but even I can see there might be a connection.

So, I bought a juicer yesterday and a book on Raw Foods Made Easy for 1 or 2 People, then I announced to my husband that there are going to be some changes in the food around here.

Oh, I don’t intend to force him to slug down cucumber frappes or carrot-and-apple smoothies. He’d rather starve than consume something that — gasp! — actually grew from the ground. But if I continue to eat as he does until my ass will soon be as large as a stereo cabinet, and I’ll feel even worse than I already do.

But I did make it clear that if he wants to keep “man eating”, then he’s going to have to do some “man cooking”. I’m giving my oven — and my body — a break for a while. I’m getting juiced.

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This entry was posted on Tuesday, October 23rd, 2007 at 11:24 am and is filed under Diets, Weight Loss Matters. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.


I agree that I feel soooooo much better when I’m eating healthier items. The hard part for me is getting those items in my mouth! I’m going to look into the juicer too because I have heard so many good things about it. Thanks for the reminder!

Comment by workoutmommy on October 23, 2007 at 3:02 pm

You’re quite welcome. The one I picked was very highly rated by Amazon users, along with Consumer Reports. I’ve been meaning to get one for a long time now, but only just got around to doing it.

I intend to post plenty of juice recipes here in the future, so keep checking back!

Comment by Chubby Mommy on October 23, 2007 at 3:17 pm

Been thinking about a juicer here for a long time, too. Just not a big veggie fan, but if they’re juiced I can handle it.

Comment by jae on October 24, 2007 at 8:38 pm

I’ve told VH and the Big-Eyed Boy they have a choice: they can either eat vegetarian dinners every night this week (since that’s what I’m planning on cooking) OR they can each drink a large glass of super veggie juice and I’ll gladly cook their choice of fish or chicken.

Yeah, I’m cracking down around here. But it’s in all of our best interests, and they’re just going to have to deal with that.

Comment by Chubby Mommy on October 24, 2007 at 8:44 pm