Comments on: Garlic is Good For You http://www.chubbymommy.com/low-calorie-recipes/garlic-is-good-for-you/ Diet, weight loss and health news Mon, 23 Mar 2009 23:15:44 -0400 http://wordpress.org/?v=2.8.4 hourly 1 By: Chubby Mommy http://www.chubbymommy.com/low-calorie-recipes/garlic-is-good-for-you/comment-page-1/#comment-2010 Chubby Mommy Mon, 03 Dec 2007 16:10:50 +0000 Garlic If there's one flavor I could never live without, it's got to be garlic. I use it a lot, and I do mean a lot. But anyone ste#comment-2010 I'm glad you liked it! I use butter sometimes, too, which definitely does make it so much more sinful... and SOOOO good. I've also tried it with a little dry white wine added in with the lemon juice, then reduced the liquid by half. Also a winner. The same recipe works great on shrimp and bay scallops -- without the capers. That's the easiest way to get my son to each seafood. I’m glad you liked it! I use butter sometimes, too, which definitely does make it so much more sinful… and SOOOO good. I’ve also tried it with a little dry white wine added in with the lemon juice, then reduced the liquid by half. Also a winner.

The same recipe works great on shrimp and bay scallops — without the capers. That’s the easiest way to get my son to each seafood.

]]> By: jae http://www.chubbymommy.com/low-calorie-recipes/garlic-is-good-for-you/comment-page-1/#comment-2003 jae Sat, 01 Dec 2007 01:07:42 +0000 Garlic If there's one flavor I could never live without, it's got to be garlic. I use it a lot, and I do mean a lot. But anyone ste#comment-2003 Okay, I made it and it was YUMMY. Although I messed with amounts a bit because of how much I have to make to feed all of us and used butter instead of cooking spray. (Birthdays only come once a year and I figured might as well clog arteries). Heck, the kids LOVED it -- even though they were afraid of the capers. lol Okay, I made it and it was YUMMY. Although I messed with amounts a bit because of how much I have to make to feed all of us and used butter instead of cooking spray. (Birthdays only come once a year and I figured might as well clog arteries). Heck, the kids LOVED it — even though they were afraid of the capers. lol

]]> By: Chubby Mommy http://www.chubbymommy.com/low-calorie-recipes/garlic-is-good-for-you/comment-page-1/#comment-1998 Chubby Mommy Thu, 29 Nov 2007 21:57:45 +0000 Garlic If there's one flavor I could never live without, it's got to be garlic. I use it a lot, and I do mean a lot. But anyone ste#comment-1998 You'll love this one, then. Just be sure to pound the chicken between pieces of wax paper so it's less than 1/2 inch thick. (Or buy the Tyson individually frozen ones that are all uniformly pounded already.) You’ll love this one, then. Just be sure to pound the chicken between pieces of wax paper so it’s less than 1/2 inch thick. (Or buy the Tyson individually frozen ones that are all uniformly pounded already.)

]]> By: jae http://www.chubbymommy.com/low-calorie-recipes/garlic-is-good-for-you/comment-page-1/#comment-1997 jae Thu, 29 Nov 2007 21:49:35 +0000 Garlic If there's one flavor I could never live without, it's got to be garlic. I use it a lot, and I do mean a lot. But anyone ste#comment-1997 Mine, too! Unfortunately, I have big culinary tastes with little actual skill to back 'em up. :) Mine, too! Unfortunately, I have big culinary tastes with little actual skill to back ‘em up. :)

]]> By: Chubby Mommy http://www.chubbymommy.com/low-calorie-recipes/garlic-is-good-for-you/comment-page-1/#comment-1994 Chubby Mommy Thu, 29 Nov 2007 20:00:47 +0000 Garlic If there's one flavor I could never live without, it's got to be garlic. I use it a lot, and I do mean a lot. But anyone ste#comment-1994 Yay! It's a really easy recipe, too. That's my favorite part about it. Yay! It’s a really easy recipe, too. That’s my favorite part about it.

]]> By: jae http://www.chubbymommy.com/low-calorie-recipes/garlic-is-good-for-you/comment-page-1/#comment-1989 jae Thu, 29 Nov 2007 18:00:46 +0000 Garlic If there's one flavor I could never live without, it's got to be garlic. I use it a lot, and I do mean a lot. But anyone ste#comment-1989 Thanks for the recipe... I have a birthday dinner to cook tomorrow and I just found my recipe! :) Thanks for the recipe… I have a birthday dinner to cook tomorrow and I just found my recipe! :)

]]> By: I Think Therefore I Blog http://www.chubbymommy.com/low-calorie-recipes/garlic-is-good-for-you/comment-page-1/#comment-3950 I Think Therefore I Blog Wed, 30 Nov -0001 00:00:00 +0000 Garlic If there's one flavor I could never live without, it's got to be garlic. I use it a lot, and I do mean a lot. But anyone ste#comment-3950 <!--%kramer-pre%-->ndering what to serve for dinner. Our Weekly Menu Wednesday: Baked salmon, brown rice tossed with chopped fresh baby spinach, fruit salad. Thursday: Meatloaf, tossed salad, baked potatoes. Friday: Pork chops, Texas-style pinto beans, fruit salad. Saturday:Chicken piccata, brown rice pilaf, mezza salad. Sunday: Ground turkey chili (on top of leftover rice pilaf), gluten-free cornbread. Monday: Beef stew, the last of the tossed salad, and the last of the fruit salad. Tuesday: Oven-baked chicken breasts,<!--%kramer-post%--> links from Technoratindering what to serve for dinner. Our Weekly Menu Wednesday: Baked salmon, brown rice tossed with chopped fresh baby spinach, fruit salad. Thursday: Meatloaf, tossed salad, baked potatoes. Friday: Pork chops, Texas-style pinto beans, fruit salad. Saturday:Chicken piccata, brown rice pilaf, mezza salad. Sunday: Ground turkey chili (on top of leftover rice pilaf), gluten-free cornbread. Monday: Beef stew, the last of the tossed salad, and the last of the fruit salad. Tuesday: Oven-baked chicken breasts,

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