Food: The Most Difficult Addiction

Ever since that prime rib Christmas dinner I’ve been waddling around in my least-restrictive clothing, miserable and bloated, feeling very much like some fat-riddled sausage crammed into a casing that’s three sizes too small.

That, of course, hasn’t stopped me from sitting down with my family at each and every meal and, although I’ve tried to restrict my portion size, I’ve fantasized about telling my husband and kids, “Oh, Mommy’s not going to join you for this meal. She’s just not hungry.” Unfortunately, that wouldn’t go over with my family and might very well set a bad precedent for my youngest child who’s constantly trying to skip meals in favor of sugary snacks all day long.

So I’ve sat with them. I’ve eaten with them. I’ve left the table feeling like I’m going to explode any second, and I’ve lain in bed at night imagining all the food we’ve had over the holidays turning into a large, fossilized lump in my stomach. That, at least, is what it feels like it’s doing.

I think it was Audrey Hepburn who said, just as she began acknowledging her anorexia, that she resented food. Though I’m about the least likely person to ever become anorectic — I enjoy cooking and eating far too much for that — I certainly do understand her resentment.

People who abuse alcohol or drugs have it, in that sense, a lot more easy than someone who overuses food. They know that breaking the cycle of addiction means going cold turkey, on their own or at one of those drug treatment centers. But with food? You can’t just decide “I’m never going to touch the stuff again.”

You’ve got to have food, got to deal with it at least once every day or so. Then, when you do you’ve got to somehow find the self-control — which you didn’t have just the day before — to know when to stop, when you shouldn’t have one more bite. You’ve got to force yourself not to think about it, not to want it, not to give in to the little voice inside your head that quickly begins screaming “Oh, but I only want ONE little bite of cheese! Please? Just one? C’mon, one bite won’t do any more damage than you’ve already done.”

I’m fasting today. I’m doing it to give my system a break and to hopefully purge that huge mass of holiday food that’s been congealing in my gut for days now. But I’m also doing it to remind myself that I can, that I can just say no to food, even if it’s only for one day.

Posted by Chubby Mommy in Weight Loss Matters
  1. jae says:

    Oh I am most definitely resentful of food. And I can’t even do fasting because of the diabetes. But resentful? Oh my, yes.

    jae’s last blog post..Looking back

  2. Chubby Mommy says:

    I’m grumpy as hell from it, I’ll admit. I am cheating a little bit, though: I’m drinking low-sodium beef broth to trick my tummy into thinking it’s had a real meal. At least that, along with the water, will help keep me hydrated.

    But tomorrow I’m eating. Lightly, if I can help it, but still eating. And I’m going to resent every bite.

  3. Hi Kate,

    I completely understand food issues and food addiction like you referenced by relating food addiction to alcohol and drug addiction. The thing is though, that not all food is addictive, at least I know for myself that I’m not addicted to plain, steamed, broccoli. :) Yes, I like broccoli, but I don’t crave it or overeat on it.

    What I’ve learned is that as long as I stay off of refined sugar, white flour (top 2 addictive ingredients for the human body), added sodium, unhealthy fats, and dairy (some people are also addicted to textures), then I don’t have food cravings and can live in peace while eating whole foods that taste great (I use spices and herbs to cook). I used to think like you though, “what can you do about food addiction because you have to eat, right?”

    You have to get to the point, however, where you want to get free of the cravings. I’ve recently been back in my addiction but my body feels so bad that I cannot stay in it. I also know exactly what it’s like to feel angry about not being able to eat whatever you want without gaining weight or not being able to “eat just one”.

    Again though, it’s an individual choice to decide to change, and it’s ok if one isn’t ready. I don’t think it ever helps to criticize oneself for overeating, which will only make things worse, especially if you’re an emotional eater.

  4. Chubby Mommy says:

    Excellent point about the emotional eating, JoLynn. That’s what I’m trying to tackle now myself.

    It’s funny you mentioned “getting to the point where you want to be free of the cravings.” Just the other night I was giving myself a pep talk, getting all excited about eating right and exercising and how I wasn’t going to indulge in things that I know are only going to lead to weight gain.

    Then suddenly I remembered the leftover pad thai in the fridge and thought, “You know, I think I’ll just go have a bowl before bedtime.”

    I was halfway to the kitchen when I found myself wondering what the HECK I was doing! It’s become such an automatic response on my part to crave some food then give in to that craving, and at that moment I realized exactly what kind of a cycle I’d been living with for the past couple of years.

    I turned around, grabbed a book and made myself a hot cup of tea then climbed in bed with them. I didn’t miss the pad thai at all, either.